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INGREDIENTS

Pudding

• 1 1/2 cup of large quick oats
• 2 tablespoons of white or black chia seeds
• 1/2 cup of coconut yogurt
• 1 1/2 cup of your choice of milk
• 1-2 tablespoon of honey

Topping ideas

• Black berries
• Blueberries
• Roasted coconut shreds
• Pecans, roughly chopped
• Honey or maple syrup

Steps

1. Mix all the pudding ingredients in an air-tight container. Close it then set in the fridge for a minimum of 4 hours or overnight.
2. Stir the pudding and add milk if needed. Pour the desired quantity into a bowl then add your favourite toppings to it.

Tips & tricks

Cannot be frozen. Keeps for 5 days in the refrigerator.